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When I travel with my hubby, I get to play all day while he works (poor D)! I tour, shop, take lots of photos, and usually have tea around 3:00. I am very lucky and very spoiled : )
This week we are in Jakarta and I am sharing my tea...
Textured with Kim's new texture "simple".
I usually have a copy of Somerset Studio or Somerset Life to enjoy with my tea.
Oh so yummy!
I hope you get to feel spoiled today!
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Welcome to my blog! I love creating mixed media cards, art, and jewelry. This blog is a place for me to share my creations, my collections, and what inspires me (travel, art, photography). The hubby and I travel often and I love collecting and sharing unique finds from the countries we visit. We are currently living in Montreal, Quebec.
You can see my art and articles in the following magazines:
Cathy, I want to get on a plane today and join you! Your still life images are gorgeous! It looks like your tea came pre-styled, perfect for photographing. I'll have to say that you've got me thinking. I seldom take time to just relax - and tea time at 3pm sounds like something I just might need to bring into my daily life. Especially if it comes with something sweet! Thanks so much for bringing so much joy into this cold March day!
Posted by: Donna | 03/03/2015 at 06:45 AM
These are so pretty! I usually have a mug of tea at 3pm when I'm at my office job here in the UK - nowhere near as photogenic as yours though :-)
Posted by: Barbara | 03/03/2015 at 06:58 AM
So decadent. I'm envious! The little china teacups are so pretty.
Posted by: Marilyn Gallas | 03/03/2015 at 10:46 AM
What a delightful way to take a break!
Posted by: Kathy | 03/03/2015 at 06:55 PM
I'm particularly fond of that top down image, and wow, that little dessert looks delicious!
Posted by: Carol Hart | 03/03/2015 at 07:25 PM
Wonderful. Thank you for making me feel spoiled by showing me your tea time.
Posted by: Earl | 03/04/2015 at 01:47 AM
I love tea. Nice post. Visiting from Kim Klassen's Texture Tuesday.
Posted by: Diana Foster | 03/04/2015 at 07:26 PM
Love it! A few years ago, we had the chance of a lifetime to take a cruise from Alaska to Vancouver. They offered high tea every afternoon on board the ship. One day, it was High Tea from Jakarta! Wonderful--different flavors and different treats. Many of the crew were from that part of the world and wanted to share how they did Tea. What a wonderful way to share cultures with Tea as the bridge!
Posted by: Michele Matucheski (at Sweet Leaf) | 03/07/2015 at 08:51 AM