« February 25 - Happy Birthday EVERYONE! | Main | A Grand Chinese New Year Celebration Dinner »


Feed You can follow this conversation by subscribing to the comment feed for this post.


Cathy, I want to get on a plane today and join you! Your still life images are gorgeous! It looks like your tea came pre-styled, perfect for photographing. I'll have to say that you've got me thinking. I seldom take time to just relax - and tea time at 3pm sounds like something I just might need to bring into my daily life. Especially if it comes with something sweet! Thanks so much for bringing so much joy into this cold March day!


These are so pretty! I usually have a mug of tea at 3pm when I'm at my office job here in the UK - nowhere near as photogenic as yours though :-)

Marilyn Gallas

So decadent. I'm envious! The little china teacups are so pretty.


What a delightful way to take a break!

Carol Hart

I'm particularly fond of that top down image, and wow, that little dessert looks delicious!


Wonderful. Thank you for making me feel spoiled by showing me your tea time.

Diana Foster

I love tea. Nice post. Visiting from Kim Klassen's Texture Tuesday.

Michele Matucheski (at Sweet Leaf)

Love it! A few years ago, we had the chance of a lifetime to take a cruise from Alaska to Vancouver. They offered high tea every afternoon on board the ship. One day, it was High Tea from Jakarta! Wonderful--different flavors and different treats. Many of the crew were from that part of the world and wanted to share how they did Tea. What a wonderful way to share cultures with Tea as the bridge!

The comments to this entry are closed.

Welcome to my blog! I love creating mixed media cards, art, and jewelry. This blog is a place for me to share my creations, my collections, and what inspires me (travel, art, photography). The hubby and I travel often and I love collecting and sharing unique finds from the countries we visit. We are currently living in Montreal, Quebec.

Visit our Travel Blog:

You can see my art and articles in the following magazines: